Development and application of Fourier transform infrared spectroscopy for detection of milk adulteration in practice.
| Autor: | Hansen, Per Waaben1 (AUTHOR) pwh@foss.dk, Holroyd, Stephen E2 (AUTHOR) |
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| Zdroj: | International Journal of Dairy Technology. Aug2019, Vol. 72 Issue 3, p321-331. 11p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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