Dietary polyunsaturated fatty acids mediate the inverse association of stearoyl-CoA desaturase activity with the risk of fatty liver in dyslipidaemic individuals.

Autor: Amor, Antonio J.1,2, Cofán, Montserrat1,2, Mateo-Gallego, Rocío3, Cenarro, Ana3, Civeira, Fernando3, Ortega, Emilio1,2, Ros, Emilio1,2, Sala-Vila, Aleix1,2 asala@clinic.ub.es
Zdroj: European Journal of Nutrition. Jun2019, Vol. 58 Issue 4, p1561-1568. 8p. 3 Charts.
Databáze: Academic Search Ultimate
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