Near-infrared spectroscopy for non-destructive prediction of maturity and eating quality of 'Carabao' mango (Mangifera indica L.) fruit.
| Autor: | Polinar, Yvonne Q.1, Yaptenco, Kevin F.2 kfyaptenco@up.edu.ph, Peralta, Engelbert K.2, Agravante, Josephine U.3 |
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| Zdroj: | Agricultural Engineering International: CIGR Journal. 2019, Vol. 21 Issue 1, p209-219. 11p. |
| Databáze: | Academic Search Ultimate |
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