Biotechnological Method of Preparation and Characterization of Recombinant Antimicrobial Peptide Avicin A from Enterococcus avium.

Autor:	Balandin, S. V.1 (AUTHOR) arenicin@mail.ru, Finkina, E. I.1 (AUTHOR), Nurmukhamedova, E. K.-A.1 (AUTHOR), Tagaev, A. A.1 (AUTHOR), Umnyakova, E. S.2 (AUTHOR), Kokryakov, V. N.2 (AUTHOR), Shvets, V. I.3 (AUTHOR), Ovchinnikova, T. V.1 (AUTHOR)
Zdroj:	Doklady Biochemistry & Biophysics. 2019, Vol. 484 Issue 1, p42-44. 3p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu