The extent, nature, and nutritional quality of foods advertised to children in Lebanon: the first study to use the WHO nutrient profile model for the Eastern Mediterranean Region.
Autor: | Nasreddine, Lara1 ln10@aub.edu.lb, Taktouk, Mandy1, Dabbous, Massar1, Melki, Jad2 |
---|---|
Zdroj: | Food & Nutrition Research. 2019, Vol. 63, p1-13. 13p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |