Infusions and decoctions of dehydrated fruits of Actinidia arguta and Actinidia deliciosa: Bioactivity, radical scavenging activity and effects on cells viability.
| Autor: | Silva, Ana Margarida1 (AUTHOR), Pinto, Diana1 (AUTHOR), Fernandes, Iva1 (AUTHOR), Gonçalves Albuquerque, Tânia1 (AUTHOR), Costa, Helena S.1 (AUTHOR), Freitas, Vitor1 (AUTHOR), Rodrigues, Francisca1 (AUTHOR) franciscapintolisboa@gmail.com, Oliveira, M. Beatriz P.P.1 (AUTHOR) |
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| Zdroj: | Food Chemistry. Aug2019, Vol. 289, p625-634. 10p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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