Comparison of Physicochemical Attributes of Einkorn Wheat (Triticum monococcum) and Durum Wheat (Triticum durum) and Evaluation of Morphological Properties Using Scanning Electron Microscopy and Image Analysis.

Autor: ERTOP, Müge HENDEK1 muge_ertop@hotmail.com, ATASOY, Rabia2
Zdroj: Journal of Agricultural Sciences / Tarim Bilimleri Dergisi. 2019, Vol. 25 Issue 1, p93-99. 7p.
Databáze: Academic Search Ultimate