ATP: AMP Phosphotransferase from Baker's Yeast.

Autor:	Ito, Yasuzo1, Tomasselli, Alfredo G.2, Noda, Lafayette H.2
Zdroj:	European Journal of Biochemistry. 3/15/80, Vol. 105 Issue 1, p85-92. 8p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu