Advances in postharvest technologies to extend the storage life of minimally processed fruits and vegetables.
Autor: | Ali, Asgar1 Asgar.Ali@nottingham.edu.my, Yeoh, Wei Keat1, Forney, Charles2, Siddiqui, Mohammed Wasim3 |
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Zdroj: | Critical Reviews in Food Science & Nutrition. 2018, Vol. 58 Issue 15, p2632-2649. 18p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |