Experimental whole-lake dissolved organic carbon increase alters fish diet and density but not growth or productivity.
| Autor: | Koizumi, Shuntaro1 shuntaro.koizumi@mail.mcgill.ca, Craig, Nicola1,2, Zwart, Jacob A.2,3, Kelly, Patrick T.3,4, Ziegler, Jacob P.1,5, Weidel, Brian C.1,4, Jones, Stuart E.1,2, Solomon, Christopher T.2,5 |
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| Zdroj: | Canadian Journal of Fisheries & Aquatic Sciences. Nov2018, Vol. 75 Issue 11, p1859-1867. 9p. 1 Chart, 7 Graphs. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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