Sustainable agri-food products: A review of consumer preference studies through experimental economics.
Autor: | CECCHINI, LUCIO1 luciocecchini89@gmail.com, TORQUATI, BIANCAMARIA1, CHIORRI, MASSIMO1 |
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Zdroj: | Agricultural Economics / Zemědělská Ekonomika. 2018, Vol. 64 Issue 12, p554-565. 12p. |
Databáze: | Academic Search Ultimate |
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