WALNUT SHELLS BLEACHING USING OXIDIZING AND REDUCING AGENTS.
Autor: | BOAGHI, Eugenia1 eugenia.boaghi@toap.utm.md, RESITCA, Vladislav1, TATAROV, Pavel1, CIUMAC, Jorj1 |
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Zdroj: | Food & Environment Safety. 2018, Vol. 17 Issue 1, p48-52. 5p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |