EVALUATION OF NEW STRAWBERRY LINES FOR FRUIT QUALITY TRAITS.
| Autor: | LEBEDEV, Vadim G.1,2 vglebedev@mail.ru, SOROKOPUDOV, Vladimir N.3, SOROKOPUDOVA, Olga A.4, SHESTIBRATOV, Konstantin A.2 |
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| Zdroj: | Periódico Tchê Química. 2018 Special issue, Vol. 15, p112-119. 8p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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