Impact of inert gas atmosphere application on the complex profile of commercial orange juice volatiles during four-month storage.
| Autor: | KOPUNCOVá, MáRIA1 kopuncova@vup.sk, SáDECKá, JANA2, KOLEK, EMIL2, POLOVKA, MARTIN2, DUREC, JáN3, BLAKO, JAROSLAV4 |
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| Zdroj: | Journal of Food & Nutrition Research. 2018, Vol. 57 Issue 4, p373-383. 11p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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