Physiological quality of Gossypium hirsutum L. seeds after the thermal delinting process.

Autor: de França, Pablo Radamés Cabral1 pabloradames@hotmail.com, de Assis Cardoso Almeida, Francisco2, da Silva, Odilon Reny Ribeiro Ferreira3, Jerônimo, Jeane Ferreira2
Zdroj: Comunicata Scientiae. Jul-Set2018, Vol. 9 Issue 3, p465-474. 10p.
Databáze: Academic Search Ultimate