Comparison of Real-Time Polymerase Chain Reaction and Enzyme-Linked Immunosorbent Assay for Sensitive and Quantitative Detection of Hazelnuts in Nut Pastes.

Autor: Piknová, Ľubica1 piknova@vup.sk, Janská, Veronika1, Kuchta, Tomáš1, Siekel, Peter2
Zdroj: Journal of AOAC International. Nov/Dec2018, Vol. 101 Issue 6, p1864-1867. 4p.
Databáze: Academic Search Ultimate