DETECTION OF TAST SALT TOLERANCE GENE IN THREE SELECTED WHEAT GENOTYPES FOR SALINITY STRESS UNDER SALINITY CONDITIONS.

Autor: Majeed, D. M.1 duha_majeed@yahoo.com
Zdroj: Iraqi Journal of Agricultural Sciences. 2018, Vol. 49 Issue 3, p487-492. 6p.
Databáze: Academic Search Ultimate