STUDYING THE INFLUENCE OF YEAST STRAINS ON THE AROMA OF WINES MADE FROM GRAPE OF ZAGREY VARIETY.
| Autor: | Bilko, M.1 aromat@ukr.net, Permyakova, A.2 alyonushka1405@gmail.com, Pashkovskiy, A.3 sunnik14@yandex.ua, Kalmykova, I.4 iragaby@gmail.com, Haidai, I.5 gaydayira35@gmail.com |
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| Zdroj: | Technology Audit & Production Reserves. 2018, Vol. 3 Issue 3(41), p55-59. 5p. |
| Databáze: | Academic Search Ultimate |
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