Advanced meat preservation methods: A mini review.

Autor: ur Rahman, Ubaid1, Sahar, Amna1,2 amnasahar@gmail.com, Ishaq, Anum1, Aadil, Rana Muhammad1, Zahoor, Tahir1, Ahmad, Muhammad Haseeb1
Zdroj: Journal of Food Safety. Aug2018, Vol. 38 Issue 4, p1-1. 8p.
Databáze: Academic Search Ultimate