Nutritional screening and cardiometabolic risks in the workers of a University Restaurant.
Autor: | Mendes, Ana Karina Furtado1, Carvalho, Anne Karollyne Cavalcante1, Justino, Monalyza Guerra1, Gratão, Lucia Helena Almeida1, Pereira, Renata Junqueira1 renatajunqueira@mail.uft.edu.br |
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Zdroj: | Demetra: Food, Nutrition & Health / Alimentação, Nutrição & Saúde. 2018, Vol. 13 Issue 2, p485-502. 18p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |