DEVELOPMENT OF CHICKEN ROLL RECIPE USING RESPONSE SURFACE METHODOLOGY.
| Autor: | AYDAR, A. Y.1 alevyuksel.aydar@cbu.edu.tr, GÜREL, B.1, KAYAARDI, S.1 |
|---|---|
| Zdroj: | Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti. 2018, Vol. 30 Issue 3, p553-567. 15p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
|