Dietary calcium salts of fatty acids and soybean oil effects on mid-lactation dairy cows performance.

Autor: de Araújo, C. E.1, Gandra, J. R.1, Barletta, R. V.1, Mingoti, R. D.1, Bettero, R. V.1, de Jesus, E. F.1, Del Valle, T. A.1, Ghizzi, L. G.1, Silva, J. R.2, Rennó, F. P.1 francisco.renno@usp.br
Zdroj: Archivos de Zootecnia. 2018, Vol. 67 Issue 257, p119-125. 7p.
Databáze: Academic Search Ultimate