EFFICACY OF GOAT LIVER TRYPTIC HYDROLYSATES AS PRESERVATIVE IN MEAT EMULSION.
| Autor: | KROFA, D.1 dkrofa@gmail.com, CHATLI, M. K.1, MEHTA, N.1, KUMAR, P.1, MALAV, O. P.1, WAGH, R. V.1 |
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| Zdroj: | Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti. 2017 SpecialIssue, p13-18. 6p. |
| Databáze: | Academic Search Ultimate |
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