PHYSICOCHEMICAL AND SENSORY PROPERTIES OF PAWPAW (Carica papaya Linn) FLAVOURED YOGHURT.
| Autor: | M. A., Njoya1 Njoya_amadou@yahoo.fr, C. W., Nain1, P. Y., Mahbou1, S. D., Mendi1, Imele, H.1 |
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| Zdroj: | African Journal of Food, Agriculture, Nutrition & Development. Jul2017, Vol. 17 Issue 3, p12311-12324. 14p. 1 Color Photograph, 1 Chart, 5 Graphs. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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