OPTIMIZATION OF EXTRACTION OF ANTIOXIDANTS FROM BULGARIAN MAVRUD BY-PRODUCTS.

Autor: Dimcheva, Vanya1 vanya.dimcheva@gmail.com, Karsheva, Maria1, Diankov, Svetlomir1, Hinkov, Ivaylo1
Zdroj: Journal of Chemical Technology & Metallurgy. 2018, Vol. 53 Issue 4, p631-639. 9p.
Databáze: Academic Search Ultimate