Influence of omega-3 polyunsaturated fatty acids from fish oil or meal on the structure of lipid microdomains in bovine luteal cells.

Autor: Plewes, M.R.1, Burns, P.D.1 Patrick.burns@unco.edu, Graham, P.E.1, Bruemmer, J.E.2, Engle, T.E.2
Zdroj: Animal Reproduction Science. Jun2018, Vol. 193, p40-57. 18p.
Databáze: Academic Search Ultimate