TECHNOLOGY OF FRESH HERBS STORAGE USING HYDROGEL AND ANTIOXIDANT COMPOSITION.
| Autor: | PRISS, Olesia1 olesyapriss@gmail.com, YEVLASH, Viktoria2 evlashvv@gmail.com |
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| Zdroj: | Food & Environment Safety. 2017, Vol. 16 Issue 4, p256-261. 6p. |
| Databáze: | Academic Search Ultimate |
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