COMPARATIVE ANALYSIS OF TOURISTIC RECEPTION ESTABLISHMENTS WITH ACCOMMODATION FUNCTIONS AND ACCOMMODATION CAPACITY, IN BULGARIA, HUNGARY AND ROMANIA.
| Autor: | Popovici, Diana1 pdiana@uoradea.ro, Dudaş, Iulia Anca1 iulia_dai@yahoo.com |
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| Zdroj: | Analele Universitatii din Oradea, Fascicula Ecotoxicologie, Zootehnie si Tehnologii în Industria Alimentara. 2017, Vol. 16 Issue Part B, p73-80. 8p. |
| Databáze: | Academic Search Ultimate |
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