Influence of Bacillus subtilis ANSB060 on growth, digestive enzyme and aflatoxin residue in Yellow River carp fed diets contaminated with aflatoxin B1.

Autor: Zhao, Lihong1, Wang, Xinping1, Huang, Churan1, Zhang, Jianyun1, Ji, Cheng1, Ma, Qiugang1, Fan, Yu1,2, Liu, Laiting3, Wang, Dacai3
Zdroj: Food & Chemical Toxicology. Mar2018, Vol. 113, p108-114. 7p.
Databáze: Academic Search Ultimate