UTILIZATION OF WHITE GRAPE POMACE FOR LACTIC ACID PRODUCTION.
| Autor: | Bayrak, Emrah1, Büyükkileci, Ali Oğuz1 oguzbuyukkileci@iyte.edu.tr |
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| Zdroj: | GIDA: The Journal of Food. 2018, Vol. 43 Issue 1, p129-138. 10p. 4 Graphs. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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