MAPPING AFLATOXIN RISK FROM MILK CONSUMPTION USING BIOPHYSICAL AND SOCIO-ECONOMIC DATA: A CASE STUDY OF KENYA.
| Autor: | Ochungo P.1, Lindahl J. F.1,2 j.lindahl@cgiar.org, Kayano T.3, Sirma A. J.1, Senerwa D. M.1,4, Kiama T. N.5, Grace, D.1 |
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| Zdroj: | African Journal of Food, Agriculture, Nutrition & Development. Jul2016, Vol. 16 Issue 3, p11066-11085. 20p. |
| Databáze: | Academic Search Ultimate |
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