Resveratrol-Induced Effects on Body Fat Differ Depending on Feeding Conditions.
Autor: | Milton-Laskibar, Iñaki1,2 inaki.milton@ehu.eus, Gómez-Zorita, Saioa1,2 saioa.gomez@ehu.eus, Aguirre, Leixuri1,2 leixuri.aguirre@ehu.eus, Fernández-Quintela, Alfredo1,2 alfredo.fernandez@ehu.eus, González, Marcela3 maidagon@fbcb.unl.edu.ar, Portillo, María P.1,2 mariapuy.portillo@ehu.eus |
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Zdroj: | Molecules. Dec2017, Vol. 22 Issue 12, p2091. 12p. 2 Diagrams, 3 Charts. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |