Nutritional Assessment of Basil Seed and its Utilization in Development of Value Added Beverage.

Autor: Munir, Masooma1,2 masooma_ft@yahoo.com, Qayyum, Aqsa1, Raza, Saeeda1, Siddiqui, Nouman Rashid1, Mumtaz, Amer1, Safdar, Naeem1, Shible, Sahar1, Afzal, Sohaib3, Bashir, Saiqa4
Zdroj: Pakistan Journal of Agricultural Research. Sep2017, Vol. 30 Issue 3, p266-271. 6p.
Databáze: Academic Search Ultimate