Physiological, isozyme changes and image analysis of popcorn seeds submitted to low temperatures.

Autor: Rodrigues Moreira Catão, Hugo César1 hugocatao@yahoo.com.br, Caixeta, Franciele2
Zdroj: Journal of Seed Science. jul-set2017, Vol. 39 Issue 3, p234-243. 10p.
Databáze: Academic Search Ultimate