The effect of dairy products consumed with high glycemic carbohydrate on subjective appetite, food intake, and postprandial glycemia in older adults.
Autor: | Law, Marron1, Lee, Ying Ti1, Vien, Shirley1, Luhovyy, Bohdan L.2, Anderson, G. Harvey3 |
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Zdroj: | Applied Physiology, Nutrition & Metabolism. 2017, Vol. 42 Issue 11, p1210-1216. 7p. 7 Charts, 1 Graph. |
Databáze: | Academic Search Ultimate |
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