Development and Validation of Experimental Protocols for Use of Cardinal Models for Prediction of Microorganism Growth in Food Products.
Autor: | Pinon, Anthony1, Zwietering, Marcel2, Perrier, Louise2, Membre, Jeanne-Marie3, Leporq, Benoit3, Mettler, Eric4, Thuault, Dominique5, Coroller, Louis5, Stahl, Valerie6, Vialette, Michele1 michele.vialette@pasteur-lille.fr |
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Zdroj: | Applied & Environmental Microbiology. Feb2004, Vol. 70 Issue 2, p1081-1087. 7p. 5 Charts, 6 Graphs. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |