Biosynthesis of copper nanoparticles using aqueous extract of Capparis spinosa fruit and investigation of its antibacterial activity.
| Autor: | EBRAHIMI, Katrin1, SHIRAVAND, Sima2, MAHMOUDVAND, Hossein3 dmahmodvand@gmail.com |
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| Zdroj: | Marmara Pharmaceutical Journal. 2017, Vol. 21 Issue 4, p866-871. 6p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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