Increasing the efficiency of use, extending the freshness and ensuring the safety of animal raw materials, on the basis of "green chemistry" technological and ecological methods.
| Autor: | Suvorov, Oleg A.1 suvorovoa@yandex.ru, Decheva, Ekaterina I.1 mrsde4eva@mail.ru, Shikova, Irina D.1 i.d.shikova@mail.ru, Pugachev, Igor O.1 pugaev.igor@mail.ru, Khramtsov, Maxim A.1 masyanya96@mail.ru, Voyno, Lyudmila I.1 dropirovka@list.ru, Ruban, Natalya V.1 hleb@mgupp.ru |
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| Zdroj: | Animal Biology & Animal Husbandry. Jun2017, Vol. 9 Issue 1, p37-44. 8p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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