KNOWLEDGE AND INTAKE OF FUNCTIONAL FOODS BY PRIMARY HEALTH CARE PROFESSIONALS FROM A LEGAL AMAZON REGION, BRAZIL.

Autor: Wadi, Jamal Mahmud Lucas1 jamal_lucas@hotmail.com, Ferrari, Carlos Kusano Bucalen2 drcarlosferrari.ufmt@gmail.com
Zdroj: Revista Brasileira de Obesidade, Nutrição e Emagrecimento. set/out2017, Vol. 11 Issue 65, p313-321. 9p.
Databáze: Academic Search Ultimate