Physiological maturity and drying speed in the quality of zucchini (Cucurbita pepo L.) seeds.

Autor: da Silva, Hellismar Wakson1 waksonhellismar@gmail.com, Oliveira, João Almir1, Monfort, Lucinda Helena Fragoso1, dos Santos, Jodson Moraes1, Trancoso, Ana Clara Reis1, de Carvalho, Marcos Vinícios1
Zdroj: Journal of Seed Science. abr-jun2017, Vol. 39 Issue 2, p142-149. 8p.
Databáze: Academic Search Ultimate