Detection and quantification of Alicyclobacillus acidoterrestris by electrical impedance in apple juice.
Autor: | Fernández, Pilar1, Gabaldón, José Antonio2, Periago, Mª Jesús1 mjperi@um.es |
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Zdroj: | Food Microbiology. Dec2017, Vol. 68, p34-40. 7p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |