Effect of eicosapentaenoic acid and docosahexaenoic acid supplementation on C-peptide preservation in pregnant women with type-1 diabetes: randomized placebo controlled clinical trial.
Autor: | Horvaticek, M1, Djelmis, J1, Ivanisevic, M1, Oreskovic, S1, Herman, M1 |
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Zdroj: | European Journal of Clinical Nutrition. Aug2017, Vol. 71 Issue 8, p968-972. 5p. 1 Diagram, 5 Charts. |
Databáze: | Academic Search Ultimate |
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