Determining the Residual Characteristics of Alkylphenols, Arsenic, and Lead as well as Assessing the Exposures of 1,4-Dioxane from Household Food Detergents.

Autor: WAN-TING LIN1, WUN-LING CHEN1, WEI-CHIH CHENG2, HUI-CHUAN CHANG2, SHIH-WEI TSAI1
Zdroj: Journal of AOAC International. Jul/Aug2017, Vol. 100 Issue 4, p1086-1093. 8p.
Databáze: Academic Search Ultimate