Screening of health beneficial microbes with potential probiotic characteristics from the traditional rice-based alcoholic beverage, haria.
| Autor: | Ray, Mousumi1, Hor, Papan Kumar1, Singh, Som Nath2, Mondal, Keshab Chandra1 mondalkc@gmail.com |
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| Zdroj: | Acta Biologica Szegediensis. 2017, Vol. 61 Issue 1, p51-58. 8p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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