The positive effects of fucoidans extracted from the brown seaweed Saccharina japonica on protection against CCl-induced liver injury.
| Autor: | Song, Yuefan1 syf@dlou.edu.cn, Wang, Qiukuan1 wangqiukuan@yahoo.com, He, Yunhai1 hyh@dlou.edu.cn, Ren, Dandan1 rdd@dlou.edu.cn, Kow, Felicia2 fkow@utas.edu.au, Li, Jianwei1 ljw@dlou.edu.cn, Liu, Shu1 879149739@qq.com, Cong, Haihua1 287669592@qq.com |
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| Zdroj: | Journal of Applied Phycology. Aug2017, Vol. 29 Issue 4, p2077-2087. 11p. |
| Databáze: | Academic Search Ultimate |
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