IMPORTANCE OF HYGIENIC PRACTICE OF RETAIL MEAT WORKERS AND THEIR IMPACT ON WORKERS' HEALTH AND FUNGAL CONTAMINATION OF FROZEN MEAT.
Autor: | HASSANIEN, ALSHIMAA A.1 hassanien2008@yahoo.com, ABDEL-AZIZ, NAHED MAHMOUD2 |
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Zdroj: | Assiut Veterinary Medical Journal. Apr2017, Vol. 63 Issue 153, p108-114. 7p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |