Comparison of Three Different DNA Extraction Methods for Linguatula serrata as a Food Born Pathogen.
| Autor: | ESLAMI, Gilda1,2, KHALATBARI-LIMAKI, Sepideh3, EHRAMPOUSH, Mohammad Hasan1,4, GHOLAMREZAEI, Mostafa2, HAJIMOHAMMADI, Bahador1,3 b.hajimohammadi@gmail.com, ORYAN, Ahmad5 |
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| Zdroj: | Iranian Journal of Parasitology. Apr-Jun2017, Vol. 12 Issue 2, p236-242. 7p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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