EFFECT OF LOW- AND HIGH PHYTASE BARLEY ON PHOSPHORUS RETENTION AND BONE MINERAL COMPOSITION IN BROILERS.
| Autor: | Zelenka, Jiří1 zelenka@mendelu.cz, Mrkvicová, Eva1, Šťastník, Ondřej1, Jarošová, Monika2, Vlčko, Tomáš2, Ohnoutková, Ludmila2 |
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| Zdroj: | Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis. 2017, Vol. 65 Issue 2, p577-581. 5p. |
| Databáze: | Academic Search Ultimate |
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