Effect of storage temperature and time on the nutritional quality of walnut male inflorescences.
| Autor: | Wen-E Zhang1, Chang-Lei Wang1, Bin-Bin Shi1, Xue-Jun Pan1 pxjun2050@aliyun.com |
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| Zdroj: | Journal of Food & Drug Analysis. 2017, Vol. 25 Issue 2, p374-384. 11p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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