EFFECTS OF DIFFERENT DRYING TECHNIQUES ON DRYING CHARACTERISTICS AND SOME QUALITY ATTRIBUTES OF SORREL (Rumex Acetosa L.).
| Autor: | HASTURK SAHIN, F.1 fhasturk@nku.edu.tr, AKTAS, T.2, ALTAN, D. D.3, ERYILMAZ ACIKGOZ, F.4 |
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| Zdroj: | Oxidation Communications. 2017, Vol. 40 Issue I-II, p345-358. 14p. |
| Databáze: | Academic Search Ultimate |
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